Monday, April 25, 2011

EASTER DINNER WITH SOUTHERN AND GREEK HERITAGES

whether you celebrate Easter or Passover...it is one of my favorite holiday dinners ... it marks many significant things for so many people ..... but most of all it is SPRING ... and after the winter we have this year .... i soooo need spring ... this year Greek Easter landed on the same Sunday as traditional Easter so the table was awash with southern favorites - the ham, the deviled eggs- the asparagus, red skin potato salad - and carrot cake cupcakes with cream cheese frosting... and with Greek favorites- the tiropitas, the Greek salad, leg of lamb, and the yemici .... and all the dishes were served in a fun and family style manner, because no matter the reason or religion we should all get together and celebrate the arrival of SPRING !!!!!! and in a causal manner so everyone feels welcome ....


and as always i lost the egg bumping game ... a greek tradition

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